Ways to serve all kinds of caviar
Since caviar is a very special food, it has different serving methods and it is more recommended to eat this food in breakfast next to your main meal. Serving caviar depends on the taste of people, which method to choose. You can also have a different taste and experience of serving caviar by mixing caviar with other ingredients.
Caviar can be consumed in breakfast with toast, all kinds of eggs, butter, spinach, and cheese, and their combination with caviar will create an amazing taste. Caviar can also be served with special dishes for lunch and dinner, for example traditional Russian dishes such as Bellini, Solyanka (a type of Russian soup) and seafood such as fish, shrimp and oysters. Of course, pasta and quail eggs are also very popular for serving.